This Teppanyaki chef is a local legend
Marty from Ginza Teppanyaki has been cooking up a storm in Auckland since he arrived in 2011.
He was a refugee from Christchurch, where he owned two restaurants before the earthquake.
He moved to Auckland and found that it was "like stepping into another dimension, where there is no pressure to conform to any single cultural standard, but to find your own identity in a myriad of a cultural jigsaw puzzle".
Marty started working as a teppanyaki chef at some major hotels in Auckland and eventually started his own successful business catering for weddings, business events and private parties.
He is inspired by "the foods, fragrant smell, the hustle and bustle of the markets and stalls of Hanoi, Saigon, Bangkok, Phnom Penh where chefs are cooking in tiny spaces directly in front of hungry guests or customers.
Bring The Theatre of Street Food To Your Next Event
When you hire Marty through Love Street Food NZ Website —you are not just getting amazing food; you are getting an artist who can bring the theatre of cooking right to you and your guests and that's something special.
His journey has been one of hard work, perseverance and passion. If you have an event in mind, treat your guests to an incredible Teppanyaki experience. As always the Love Street Food team will make the process as easy as 1,2,3.
Why Use The Love Street Food Service?
Use the Love Street Food service - it's 100% free to you and we love what we do. Our experienced team have organised hundreds of private catering events for our clients.
It couldn't be easier to get started - you tell us about your event and we deliver a personalised proposal with the quotes straight to your inbox.
You can sit back and relax whilst we match the best fit caterers to your requirements. Click below to find out more.